Jaipur is one of the most important tourist destinations in the Indian state of Rajasthan. The city with its wonderful architectural marvels attracts a number of tourists from all over the globe. Moreover, the hospitality and warmth of the people have increased the fondness of the place among the tourists. Everything about Jaipur is attractive - the vibrant culture, elaborate traditions, refined architecture, bustling markets, galactic festivities and fairytale palaces - everything is so endearing that encourages the quest to explore this land the Same Day Jaipur Tour. After tasting the cuisine of Rajasthan the visitors tooth bud carve for more for such a mouth watering and delicious cuisines.
Jaipur is a land of valor and grandeur has showcases the essence of Rajasthan. Not only the culture and history but the cuisine of the Pink City should also be paid the same attention as much as the other things. The Rajasthani cuisine with its distinct flavors carves a place in hearts of everyone who tastes it. From sweet to savory, the several varieties of the dishes serve all types of palates.
Kick start your morning with staple breakfast of Jaipur that is Kachori available in two variants of dal & pyaz and served with mint and tamarind chutney. Although it is quite spicy for foreign palates, it never fails to amaze them. For lunch, you can savor upon the world famous dish of Dal Baati Churma and I am sure you won’t get enough of it. The Jaipur and Rajasthan tour is incomplete without the combination of the three food is a supper in itself where the Bati dipped in Ghee consumed with dal and Churma a sweet flacky dish. Don’t forget to relish the lip-smacking street food of Jaipur and exploring the fascinating monuments of the Amer Fort perched on a hilltop offering Elephant safari and spectacular views of the surroundings, Hawa Mahal which was built for royal ladies so that they can view the street happenings, Jantar Mantar an astronomical observatory, Jal Mahal located in the middle of the Man Sagar Lake providing habitat to many bird species and City Palace reflecting the touch of royalty and grandeur of Rajasthan’s glorious past. Get yourself a glass of Lassi or Jaljeera to quench your thirst in the sunny climate of the town.
While at the heart of the city you should also try authentic sweets of Laxmi Mishtan Bhandar and the famous Matka Kulfi. The best place to spend an evening and have dinner would be Chokhi Dhani where you will be served a range of Rajasthani dishes and you can also enjoy live performances of folk dancers and musicians marking a perfect end to your day in this beautiful Pink City. The lip smacking food, historical monuments, Forts, temples attract the visitors again and again and make the Rajasthan cultural tour one of the most preferred tour package among the domestic and international visitors.
Ghevar the sweet dish of Jaipur prepared mostly on the festivals, Ker Sangri dish which reflect the hot conditions of Rajasthan, Gatte ki Sabzi, Mawa Kachori, and Gajak a dry sweet made of sesame seed are some of the traditional food of Rajasthan which the visitors cannot afford to miss during their visit to Rajasthan under the best golden triangle tour packages. The cuisines of Jaipur reflect the royalty and grandeur of Indian cuisines.
Jaipur can also be explored under the Royal Rajasthan tour packages, which sets off an expedition to this land which has so much to explore. Along with Jaipur, other tourist destinations will be covered like Jodhpur, Udaipur, and Jaisalmer. As without the exploration of these destinations, Rajasthan Tour is incomplete.
Jaipur is the part of the most traversed circuit in India, the Golden Triangle Tour 7 days which is the combinations of trio cities- Delhi the nation’s capital which is a bricolage between the past and modernisation, Agra the former capital city of Mughals before they shifted to Delhi, and Jaipur the vibrant capital city of Rajasthan. Witness the heritage, colorful and vibrant culture and historical monuments that narrates the tales of the bygone era of these three cities and relish the multi cuisines at every destination.
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